Factory Supply Serrapeptase Enzyme Powder 200,000u/g Serratiopeptidase
Products Description
Neutral protease inotorwa muBacillus subtilis nekuvirisa uye ndeye endonuclease, inogona kushandiswa pakurapa kwakasiyana mapuroteni hydrolysis. Pasi peimwe tembiricha uye pH kukosha, chigadzirwa ichi chinogona hydrolyze macromolecular mapuroteni kuita amino acids uye zvimwe zvigadzirwa.
Inogona kushandiswa zvakanyanya muhydrolysis yemapuroteni emhuka nemiriwo kugadzirira HAP neHVP kugadzirwa kwepamusoro-giredhi condiments uye chikafu chinovaka simbi inosimbisa, uye inogona kushandiswawo kuburitsa depilation, kupfava, makushe uye sirika degumming uye kumwe kugadzirisa.
Enzymatic Properties
Hupfu chena kusvika kuchena, hupfu husina kuyerera, hunonyungudika mumvura, hune hunhu hwemunhuhwi uye kuravira. Iyo pH optimum ndeye 8.5 kusvika 9.5. Iyo yakanyanya tembiricha i37ºC nekudzikama kwekupisa kuri pakati pe30ºC kusvika 50ºC.
Chiitiko
Chiitiko cheSerratiopeptidase chinoyerwa zvichibva pamakumi maviri emaminitsi hydrolysis yecasein substrate pa37ºC uye pH 9.0. Imwe yuniti yeSerratiopeptidase yakaenzana nemicrogram imwe yeTyrosine iyo milligram imwe yeSerratiopeptidase inoburitsa kubva musubstrate Casein kweminiti imwe. Maitiro ekugamuchirwa eese maenzayimu assay ndeaya: NLT 85.0% uye NMT 115.0% yemayuniti akaziviswa ebasa ree enzyme.
Basic Analysis
| Analysis | Tsanangudzo | Test Method |
| Chiitiko | NLT 200,000 U/G | CP2010 |
| Identity | Serratiopeptidase | FTIR |
| Unyoro | NMT 10% | Ohaus MB-45 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Kutungamira (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 | |
| Microbial Analysis | ||
| TPC | Unyanzvi / AOAC 990.12 | |
| E.coli | Negative/10g | Unyanzvi / AOAC 991.14 |
| Whole | AOAC 2003.01 | |
| Salmonella | Negative/25g | BAM Ch. 5 / AOAC 2011.03 |
| Mbiriso | Unyanzvi / AOAC 997.02 | |
| Mold | Unyanzvi / AOAC 997.02 | |
| Coliforms | Unyanzvi / AOAC 991.14 | |
Gmo statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kugadzirwa kubva kana neGMO chirimwa zvinhu.
Ingredient statement
Chirevo Sarudzo #1: Yakachena Imwe Ingredient
Iyi 100% yechinhu chimwe chete haina kana kushandisa chero zviwedzere, zvinochengetedza, zvinotakura uye / kana kugadzirisa zvibatsiro mukugadzira kwayo.
Chirevo Sarudzo #2: Multiple Ingredients
Inofanirwa kusanganisira zvese / chero zvipi zvekuwedzera zvinyorwa zviri mukati uye / kana zvinoshandiswa mukugadzira kwayo.
Gluten free statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina gluten uye hachina kugadzirwa nechero zvinhu zvine gluten.
(Kwete)/ (Tse) Chirevo
Isu pano tinosimbisa kuti, sekuziva kwedu, chigadzirwa ichi hachina BSE/TSE.
Chirevo chisina hutsinye
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kuedzwa pamhuka.
Chirevo cheKosher
Isu tinosimbisa pano kuti chigadzirwa ichi chakasimbiswa kune Kosher zviyero.
Vegan Chirevo
Isu pano tinosimbisa kuti chigadzirwa ichi chakasimbiswa kune Vegan zviyero.
Chikafu Allergen Information
| ALLERGENS | PRESENCE | KUSIPO | PROCESS COMMENT |
| Mukaka kana zvinobuda mumukaka | Aihwa | Ehe | Aihwa |
| Zai kana zvinobuda muzai | Aihwa | Ehe | Aihwa |
| Zvigadzirwa zvehove kana hove | Aihwa | Ehe | Aihwa |
| Shellfish, crustaceans, mollusks uye zvinobva kwavari | Aihwa | Ehe | Aihwa |
| Nzungu kana nzungu zvinobuda | Aihwa | Ehe | Aihwa |
| Nzungu dzemiti kana zvinobva kwavari | Aihwa | Ehe | Aihwa |
| Soy kana soy derivatives | Aihwa | Ehe | Aihwa |
| Zviyo zvezviyo kana gorosi | Aihwa | Ehe | Aihwa |
Trans Fat
Ichi chigadzirwa hachina chero trans mafuta.
