Hunhu Hwakanaka Kuomesa Muchero Wakaomeswa Kuomesa Mango Diced
Product Description
Aogu inopa akaomeswa mango michero zvimedu uye machipisi. Iri kuburikidza nekuomeswa kwevacuum freeze. Isai mango muchero wakaomeswa (muzvimedu kana hupfu) inzvimbo yakanaka yekudya fiber uye ine akati wandei bioactive komisheni uye antioxidant zvinovaka muviri, senge polyphenols (semuenzaniso, mangiferin), carotenoids, uye ascorbic acid. Inogona kuva sechikafu chekuwedzera.
Iwo akaomeswa mango zvimedu zvinogona kushandiswa sezvikafu, zvakare zvinogona kuwedzerwa muchinwiwa chekudya, keke uye mukaka shake tii uye zvichingodaro.
Mango yakaomeswa nechando Diced, inogadzirwa ne100% yakaibva, yakaomeswa nechando, inonhuwirira mango chunks. Kuburikidza nehunyanzvi hwekuomesa-kuomesa tekinoroji chimiro chechisikigo chemuchero pamwe chete nekuravira kwakajairika, ruvara, chimiro uye hutano uye physiological values zvinochengetwa, pasina kuwedzera chero zvigadziriso kana mavara.
Benefits
- Pure friza akaomeswa mango cubes.
- Inonaka yakawedzerwa kune smoothies, cocktails kana teas.
- Inogona kushandiswa mukubika uye mukubika.
- Healthy lunchbox snack.
- Yakapfuma mune antioxidants.
- 100% natural.
Basic Analysis
| Analysis | Tsanangudzo | |
| Chitarisiko | Yellow Diced | |
| Kukura Kwezvidimbu | 0-5mm | |
| Ravira | Zvinotapira, zvakavava uye zvine Muchero | |
| Unyoro | 5-8% | |
| pH | NMT 5 | |
| Total ash content | NMT 5% | |
| Cadmium | 1 ppm | |
| Tungamira | 2 ppm | |
| Mercury | 1ppm | |
| Arsenic | 1 ppm | |
Microbial Analysis
| Total Plate Count | AOAC 990.12 | |
| Yeast uye Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Negative | ELFA-AOAC |
Nutritional Information
| Tsika Dzakafanana | Pa100g |
| Energy | 355 kcal |
| Mapuroteni | 2.6g |
| Makabhohaidhiretsi | 78g |
| _zveshuwa | 76g |
| Mafuta | 1.5g |
| _izvo zvinoguta | 0.5g |
| Fiber | 9.2g |
| Munyu | 0.03g |
Vegetarian, Vegan. Yakarongedzwa mufekitori inobatawo nzungu, soya, sesame, mazai, mukaka, mustard, celery, gorosi uye gluten.
Sherufu hupenyu
Tembiricha, 15 ° C kusvika 25 ° C. Ramba wakavharwa mudura rakaoma, risina kuputika uye risina kutarisana nezuva rakananga. Usachengete pedyo nezvinhu zvinobudisa kunhuhwirira kwakasimba.
Gmo statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kugadzirwa kubva kana neGMO chirimwa zvinhu.
Nezvigadzirwa & chirevo chekusachena
- Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina uye hachina kugadzirwa nechimwe chezvinhu zvinotevera:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents uye Residual Solvents
Gluten free statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina gluten uye hachina kugadzirwa nechero zvinhu zvine gluten.
(Kwete)/ (Tse) Chirevo
Isu pano tinosimbisa kuti, sekuziva kwedu, chigadzirwa ichi hachina BSE/TSE.
Chirevo chisina hutsinye
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kuedzwa pamhuka.
Chirevo cheKosher
Isu tinosimbisa pano kuti chigadzirwa ichi chakasimbiswa kune Kosher zviyero.
Vegan Chirevo
Isu pano tinosimbisa kuti chigadzirwa ichi chakasimbiswa kune Vegan zviyero.
Chikafu Allergen Information
| Chikamu | Inowanikwa muchigadzirwa |
| Nzungu (uye/kana zvinobva,) semuenzaniso, mapuroteni oiri | Aihwa |
| Miti Nuts (uye / kana zvinobva) | Aihwa |
| Mbeu (Masitadhi, Sesame) (uye/kana zvinobva) | Aihwa |
| Gorosi, Barley, Rye, Oats, Spelt, Kamut kana mahybrids avo | Aihwa |
| Gluten | Aihwa |
| Soybeans (uye/kana zvinobva) | Aihwa |
| Dairy (kusanganisira lactose) kana Mazai | Aihwa |
| Hove kana zvigadzirwa zvavo | Aihwa |
| Shellfish kana zvigadzirwa zvavo | Aihwa |
| Celery (uye / kana zvinobva) | Aihwa |
| Lupine (uye/kana zvinobva) | Aihwa |
| Sulphites (uye zvinobva) (zvakawedzerwa kana> 10 ppm) | Aihwa |
