High Quality chikafu giredhi Diosmin Powder
Basa & Kushandisa
Diosmin inogona kudzivirira tsinga yeropa, kuwedzera kushushikana kwetsinga, kuderedza capillary permeability, kusimbisa kuramba kwayo, invrease lymphatic drainage kumhanya uye mhedzisiro yayo yekumisikidza.
BASIC ANALYSIS
| TEST ITEM | STANDARD | RESULT |
| Chitarisiko | Greyish-yero kana chiedza yero hygroscopic poda | Zvinoenderana (Zvinoonekwa) |
| Melting point | 277 ℃-278 ℃ | Zvinoenderana (Melting point apparatus) |
| Identification | (a)(b) Inofanira Kuva Nezvakanaka | Zvinoenderana |
| Solubility | ||
| - mumvura | Insoluble | Zvinoenderana |
| - mune dimethyl sulfoxide | Soluble | Zvinoenderana |
| – doro | Insoluble | |
| - dilute mhinduro dze alkali hydroxides | Soluble | |
| Residue pamoto | ≤0.5% | Zvinoenderana |
| Mesh size | 100% inopfuura 80 mesh / 2000 mesh | Zvinoenderana |
| Iodine | ≤0.1% | Zvinoenderana (Potentiostat) |
Zvinoenderana zvinhu
| - acetoisovanillone | ≤0.5% | Zvinoenderana (HPLC) |
| - hesperidin | ≤4.0% | Zvinoenderana (HPLC) |
| - isorhoifolin | ≤3.0% | Zvinoenderana (HPLC) |
| 6-iododiosmin | ≤0.6% | Zvinoenderana (HPLC) |
| – linarin | ≤3.0% | Zvinoenderana (HPLC) |
| - diosmetin | ≤2.0% | Zvinoenderana (HPLC) |
| - tsvina isina kutaurwa | ≤0.4% | Zvinoenderana (HPLC) |
| – zvachose | ≤8.5% | Zvinoenderana (HPLC) |
| Heavy metals | 90%—102% | Zvinoenderana (HPLC) |
| Mvura | ≤6.0% | Zvinoenderana (KF) |
Residual solvents
| - methanol | ≤3000ppm | Zvinoenderana (HPGC) |
| - acetic acid | ≤5000ppm | Zvinoenderana (HPGC) |
| - pyridine | ≤200ppm | Zvinoenderana (HPGC) |
MICROBIOLOGICAL TEST
| Total microbial count | ≤1000cfu/g | Zvinoenderana |
| Mbiriso & mold | ≤100cfu/g | Zvinoenderana |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
Gmo statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kugadzirwa kubva kana neGMO chirimwa zvinhu.
Nezvigadzirwa & chirevo chekusachena
- Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina uye hachina kugadzirwa nechimwe chezvinhu zvinotevera:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents uye Residual Solvents
Gluten free statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina gluten uye hachina kugadzirwa nechero zvinhu zvine gluten.
(Kwete)/ (Tse) Chirevo
Isu pano tinosimbisa kuti, sekuziva kwedu, chigadzirwa ichi hachina BSE/TSE.
Chirevo chisina hutsinye
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kuedzwa pamhuka.
Chirevo cheKosher
Isu tinosimbisa pano kuti chigadzirwa ichi chakasimbiswa kune Kosher zviyero.
Vegan Chirevo
Isu pano tinosimbisa kuti chigadzirwa ichi chakasimbiswa kune Vegan zviyero.
Chikafu Allergen Information
| Chikamu | Inowanikwa muchigadzirwa |
| Nzungu (uye/kana zvinobva,) semuenzaniso, mapuroteni oiri | Aihwa |
| Miti Nuts (uye / kana zvinobva) | Aihwa |
| Mbeu (Masitadhi, Sesame) (uye/kana zvinobva) | Aihwa |
| Gorosi, Barley, Rye, Oats, Spelt, Kamut kana mahybrids avo | Aihwa |
| Gluten | Aihwa |
| Soybeans (uye/kana zvinobva) | Aihwa |
| Dairy (kusanganisira lactose) kana Mazai | Aihwa |
| Hove kana zvigadzirwa zvavo | Aihwa |
| Shellfish kana zvigadzirwa zvavo | Aihwa |
| Celery (uye / kana zvinobva) | Aihwa |
| Lupine (uye/kana zvinobva) | Aihwa |
| Sulphites (uye zvinobva) (zvakawedzerwa kana> 10 ppm) | Aihwa |
Nyora meseji yako pano uye titumire kwatiri
