Kupisa kutengesa Kwemhando yepamusoro aframomum melegueta kuburitsa
Tsanangudzo Pfupi
Aframomum Melegueta Seeds Extract ndechimwe chezvigadzirwa zvedu zvinotungamira, izvo zvine zvakanakira mundima iyi:
1, Iyo Aframomum Melegueta Extract ndeyechokwadi zvakasikwa.
2, Yakakwana Aframomum Melegueta inovimbiswa neWorld World Purchase System.
3, Yakakwana Paradol uye Gingerol masheya ane zvese zvakatemwa, tine mutengo wemakwikwi unoenderana nemhando yepamusoro, nekuti isu tiri fekitori, isu ndisu tsime.
Product Description
Chitarisiko:Off- White poda ine hunhu hwemunhuwi.
Kuzivikanwa:Anopasa bvunzo dzese
Chigadzirwa Basa:Fitness Shaping; Kudzora Kurema.
Kuchengeta:gara munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Kuchengeta Vhoriyamu:Yakakwana zvinhu zvekushandisa uye yakagadzikana yekugovera chiteshi chezvakagadzirwa.
Certificate Of Analysis
| Product name | Aframomum Melegueta Extract | Botanical Source | Aframomum Melegueta |
| Solvents Residue | Mvura & Ethanol | Chikamu Chinoshandiswa | Mbeu |
| ZVINHU | KUTAURA | METHOD | TEST RESULT |
Physical & Chemical Data
| Color | Off-White | Organoleptic | Qualified |
| Order | Hunhu | Organoleptic | Qualified |
| Chitarisiko | Fine Powder | Organoleptic | Qualified |
Analytical Quality
| Identification | Zvakafanana neRS sampuli | HPTLC | Identical |
| Paradol Gingerol | ≥12.5% ≥5% | HPLC | 12.6% 5.3% |
| Sieve Analysis | 100% kuburikidza ne80 mesh | USP36 | Qualified |
| Kurasika paKuomesa | ≤5.0% | Eur.Ph.7.0 [2.5.12] | 4.29% |
| Total Ash | ≤5.0% | Eur.Ph.7.0 [2.4.16] | 4.29% |
| Loose Density | 20 ~ 60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Tap Density | 30 ~ 80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Solvents Residue | Sangana neEur.Ph.7.0 | Eur.Ph.7.0 | Qualified |
| Mishonga Yezvipembenene Residu | Sangana neUSP Zvinodiwa | USP36 | Qualified |
Heavy Metals
| Total Heavy Metals | ≤10.0ppm | Eur.Ph.7.0 ICP-MS | Qualified |
| Kutungamira (Pb) | ≤1.0ppm | Eur.Ph.7.0 ICP-MS | Qualified |
| Arsenic (As) | ≤2.0 ppm | Eur.Ph.7.0 ICP-MS | Qualified |
| Cadmium (Cd) | ≤1.0 ppm | Eur.Ph.7.0 ICP-MS | Qualified |
| Mercury (Hg) | ≤0.5 ppm | Eur.Ph.7.0 ICP-MS | Qualified |
Microbe Tests
| Total Plate Count | ≤1,000 cfu/g | USP | Qualified |
| Yeast & Mold | ≤100 cfu/g | USP | Qualified |
| E.Coli. | Negative | USP | Negative |
| Salmonella | Negative | USP | Negative |
| Kurongedza & Kuchengeta | Yakazara mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. | ||
| NW: 25kgs | |||
| Chengetedza mumudziyo wakavharwa zvakanaka kure nekunyorova, chiedza, oxygen. | |||
| Sherufu hupenyu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro uye mupakeji yayo yepakutanga. | ||
Chigadzirwa Basa
1. Aframomum melegueta extract inogona kushandiswa seSpice uye inonhuwira mumiririri;
2. Aframomum melegueta extract inogona kushandiswa sechinhu chinonhuhwirira;pakurapa chikosoro uye bronchitis;anti-rheumatic;ye dyspepsia;
3. Aframomum melegueta extract yakawanikwa kuti inokurudzira kuora muviri nekusimudzira kukurumidza kwemetabolism yemuviri;
4. Aframomum melegueta extract inogona kuwedzera kugona kwepabonde seaphrodisiac.
Gmo statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kugadzirwa kubva kana neGMO chirimwa zvinhu.
Nezvigadzirwa & chirevo chekusachena
- Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina uye hachina kugadzirwa nechimwe chezvinhu zvinotevera:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents uye Residual Solvents
Gluten free statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina gluten uye hachina kugadzirwa nechero zvinhu zvine gluten.
(Kwete)/ (Tse) Chirevo
Isu pano tinosimbisa kuti, sekuziva kwedu, chigadzirwa ichi hachina BSE/TSE.
Chirevo chisina hutsinye
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kuedzwa pamhuka.
Chirevo cheKosher
Isu tinosimbisa pano kuti chigadzirwa ichi chakasimbiswa kune Kosher zviyero.
Vegan Chirevo
Isu pano tinosimbisa kuti chigadzirwa ichi chakasimbiswa kune Vegan zviyero.
Chikafu Allergen Information
| Chikamu | Inowanikwa muchigadzirwa |
| Nzungu (uye/kana zvinobva,) semuenzaniso, mapuroteni oiri | Aihwa |
| Miti Nuts (uye / kana zvinobva) | Aihwa |
| Mbeu (Masitadhi, Sesame) (uye/kana zvinobva) | Aihwa |
| Gorosi, Barley, Rye, Oats, Spelt, Kamut kana mahybrids avo | Aihwa |
| Gluten | Aihwa |
| Soybeans (uye/kana zvinobva) | Aihwa |
| Dairy (kusanganisira lactose) kana Mazai | Aihwa |
| Hove kana zvigadzirwa zvavo | Aihwa |
| Shellfish kana zvigadzirwa zvavo | Aihwa |
| Celery (uye / kana zvinobva) | Aihwa |
| Lupine (uye/kana zvinobva) | Aihwa |
| Sulphites (uye zvinobva) (zvakawedzerwa kana> 10 ppm) | Aihwa |
Trans Fat
Ichi chigadzirwa hachina chero trans mafuta.
