Methyl-beta-cyclodextrin
Hunhu uye mashandisirwo
Methyl-beta-cyclodextrin ndechimwe chezvinyorwa zve cyclodextrin izvo zvakashandiswa zvakanyanya mukutsvagisa kwemazuva ano uye mashandisirwo.
Methyl-beta-cyclodextrin inogona kunyungudika zvese mumvura uye mune organic solvents. Muindasitiri yemishonga, inogona kuwedzera kunyungudika uye bioavailability yemishonga, kuitira kuti kushanda kwemishonga kugone kugara kwenguva refu nekudyiwa kushoma. Inogona kugadzirisa nekudzora mwero wekuburitswa kwezvinodhaka, kuderedza mhedzisiro yezvinodhaka, uye kuwedzera kugadzikana kwemishonga kunyanya yemamorekuru anonyungudika oiri.
Muzvigadzirwa zvemakemikari uye zvizorwa, zvinogona kuderedza kusvibiswa kwehutachiona uye kuputika kweganda, kuchengetedza ganda rakanyorova, mask kunhuhwirira kwakashata, kukurudzira kutorwa kwemaitiro ekushanda.
Methyl-beta-cyclodextrin ine tension yakakura yepasi mune zvakajairika cyclodextrin derivatives.
Basic Analysis
| Test Standard | Enterprise Standard |
| ZVINHU | CRITERIA |
| Chitarisiko | Muchena kana hupfu hwakachena, husina hwema, hunotapira zvishoma. Kunyungudika zvakasununguka mumvura, soluble mu methanol uye ethanol. |
| Assay | ≥98% |
| Kutenderera chaiko | +154°~+165° |
| Mhinduro yemvura pH | pH5.0 ~ 7.5 |
| Kujeka Kwemhinduro | 2.5g/25ml mvura mhinduro yakajeka. |
| Chiedza chinotora tsvina | Pakati pe 230 ne 350 nm, kunyura iNMT 1.0, uye pakati pe350 ne 750 nm, kunyura iNMT 0.1. |
| Avhareji yeDhigirii reKutsiva | 7.0~13.3 |
| Kurasika paKuomesa | ≤7.0% |
| Beta Cyclodextrin | ≤0.2% |
| Residue pamoto | ≤0.5% |
| Heavy Metal | ≤10ppm |
| Sulfate | ≤0.2% |
| Chloride | ≤0.2% |
| Iyo yakazara aerobic microbial count | ≤1000cfu/g |
| Zvose zvakasanganiswa zviumbwa uye mbiriso zvinoverengwa | ≤100cfu/g |
| Escherichia coli | Kusavapo |
Gmo statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kugadzirwa kubva kana neGMO chirimwa zvinhu.
Ingredient statement
Chirevo Sarudzo #1: Yakachena Imwe Ingredient
Iyi 100% yechinhu chimwe chete haina kana kushandisa chero zviwedzere, zvinochengetedza, zvinotakura uye / kana kugadzirisa zvibatsiro mukugadzira kwayo.
Chirevo Sarudzo #2: Multiple Ingredients
Inofanirwa kusanganisira zvese / chero zvipi zvekuwedzera zvinyorwa zviri mukati uye / kana zvinoshandiswa mukugadzira kwayo.
Gluten free statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina gluten uye hachina kugadzirwa nechero zvinhu zvine gluten.
(Kwete)/ (Tse) Chirevo
Isu pano tinosimbisa kuti, sekuziva kwedu, chigadzirwa ichi hachina BSE/TSE.
Chirevo chisina hutsinye
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kuedzwa pamhuka.
Chirevo cheKosher
Isu tinosimbisa pano kuti chigadzirwa ichi chakasimbiswa kune Kosher zviyero.
Vegan Chirevo
Isu pano tinosimbisa kuti chigadzirwa ichi chakasimbiswa kune Vegan zviyero.
Chikafu Allergen Information
| ALLERGENS | PRESENCE | KUSIPO | PROCESS COMMENT |
| Mukaka kana zvinobuda mumukaka | Aihwa | Ehe | Aihwa |
| Zai kana zvinobuda muzai | Aihwa | Ehe | Aihwa |
| Zvigadzirwa zvehove kana hove | Aihwa | Ehe | Aihwa |
| Shellfish, crustaceans, mollusks uye zvinobva kwavari | Aihwa | Ehe | Aihwa |
| Nzungu kana nzungu zvinobuda | Aihwa | Ehe | Aihwa |
| Nzungu dzemiti kana zvinobva kwavari | Aihwa | Ehe | Aihwa |
| Soy kana soy derivatives | Aihwa | Ehe | Aihwa |
| Zviyo zvezviyo kana gorosi | Aihwa | Ehe | Aihwa |
Trans Fat
Ichi chigadzirwa hachina chero trans mafuta.
