Silkworm Chrysalis Amino Acids
Products Description
Kutora degreased silkworm chrysalis seyakagadzirwa, mvura-solubility compound amino acids inogona kuwanikwa kuburikidza nehydrolyzation. Ruvara rwayo rwakapera yero, uye ninhydrin reaction yakanaka.
Main Indicators
| Items | Indicators |
| Vanhu | Simba rine ruvara kubva kuchiedza chero kusvika kune claybank; kunhuhwirira kunoshamisa kweamino acids; nyore deliquescence |
| Yese nitrogen (g/100g) | ≥12.8 |
| Amino acid yemukati (g/100g) | ≥60 |
| Kurasikirwa uremu pakuomesa (%) | 6.0 |
| Zvisaririra pakubatidza (%) | 5.0 |
| PH Kukosha | 5.0-7.0 |
| Yese Arsenic (kuverenga neAs) (mg/kg) | ≤0.5 |
| Plumbum (Pb)/mg/kg) | ≤1.0 |
| Huwandu Hwemabhakitiriya (CFU/g) | ≤3000 |
|
| ≤90 |
| Utachiona hwePathogenic (Salmonella, Shigella, Staphylococcus Aureus) | Not Detectable |
Applications
- Zvirimo zvemahara L-mhando amino acid yakakwira, iyo inoverengera inopfuura 70% yehuwandu hwese. Iyo yakazara yemukati yemahara yakakosha amino acid account ye35%.
- Silkworm chrysalis protein ipuroteni yakakwana, saka ine huwandu hwakawanda hweamino acids, ine marudzi masere eamino acid akakosha akaenzana ane chikamu chakakodzera uye zvinoenderana nemuenzaniso weUnited Nations Food and Agriculture Organisation neWorld Health Organisation (FAO). /WHO). Silkworm chrysalis protein ine hupfumi hwakakura uye zvidiki zvinhu, izvo zviri mukati mezinc zvinosvika 19.025mg/100g.
- Iine mvura yakanaka-inonyungudika uye mhinduro yayo ine aqueous ine kujeka kwakanaka; Ichi chigadzirwa chinoshandiswa zvakanyanya mukudya uye hutano-chekuchengetedza chikafu (amino acid oral liquid, amino acid buffers, amino acid capsules, fruity amino acid zvinwiwa uye zvinwiwa zvakadzika, zvinwiwa zvinopa simba zvemhando dzakasiyana dzebasa, waini inovaka muviri, chikafu chevakwegura uye vana uye zvichingodaro); inoshandiswa mumakeke, makeke, zvokudya zvinosimbisa, zvakasiyana-siyana zvakaomeswa girafu noodles uye condiments (sosi, soy muto, vhiniga uye dzakasiyana siyana soups); Inogona zvakare kushandiswa seyakakosha zvigadzirwa zvekurapa amino acids uye kupatsanura uye kucheneswa kweakasiyana amino acids.
Nyora meseji yako pano uye titumire kwatiri
