Top Quality Ginger Root Extract Powder
Product Description
Ginger, dzinde repasi pevhu, kana rhizome yechirimwa Zingiber Officinale yakashandiswa semushonga muAsia, Indian, uye Arabic herbal tsika kubvira kare. MuChina, semuenzaniso, ginger yakashandiswa kubatsira kugaya uye kurapa kushushikana kwemudumbu, manyoka, uye kusvotwa kweanopfuura makore 2,000. Kubva panguva yekare, ginger yakashandiswawo kubatsira kurapa arthritis, colic, manyoka uye mamiriro emwoyo, Mukuwedzera kune izvi zvinoshandiswa pakurapa, ginger rinoramba richikosheswa pasi rose sechinhu chinokosha chekubika spice uye inotendwa kuti inobatsira kutonhora, zviratidzo zvakaita sedzihwa, kutemwa nemusoro uye kunyange kumwedzi kunorwadza. Native kuAsia uko kushandiswa kwayo sezvinonhuwira zvekubika kunotora makore angangoita 4,400, ginger inokura muvhu rakaorera, rakanyorova, rinopisa.
Function
Mudzi weginger unoshandiswa zvakanyanya semuyamuro wekugaya mudumbu uye inowanzokurudzirwa nenyanzvi dzemakwenzi kubatsira kudzivirira kana kurapa kusvotwa uye kurutsa zvine chekuita nechirwere chekufamba uye nhumbu.
BASIC ANALYSIS
| Analysis | Tsanangudzo | Test Method |
| Different. Upfu / Kubvisa | Extract | Microscopy / zvimwe |
| Kurasikirwa pakuomeswa | Dryer | |
| Ash | Dryer | |
| Bulk Density | 0.50-0.68 g/ml | Ph. Eur. 2.9. 34 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Kutungamira (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
Microbial Analysis
| Total Plate Count | AOAC 990.12 | |
| Yeast uye Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Negative | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Gmo statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kugadzirwa kubva kana neGMO chirimwa zvinhu.
Nezvigadzirwa & chirevo chekusachena
- Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina uye hachina kugadzirwa nechimwe chezvinhu zvinotevera:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents uye Residual Solvents
Gluten free statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina gluten uye hachina kugadzirwa nechero zvinhu zvine gluten.
(Kwete)/ (Tse) Chirevo
Isu pano tinosimbisa kuti, sekuziva kwedu, chigadzirwa ichi hachina BSE/TSE.
Chirevo chisina hutsinye
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kuedzwa pamhuka.
Chirevo cheKosher
Isu tinosimbisa pano kuti chigadzirwa ichi chakasimbiswa kune Kosher zviyero.
Vegan Chirevo
Isu pano tinosimbisa kuti chigadzirwa ichi chakasimbiswa kune Vegan zviyero.
Chikafu Allergen Information
| Chikamu | Inowanikwa muchigadzirwa |
| Nzungu (uye/kana zvinobva,) semuenzaniso, mapuroteni oiri | Aihwa |
| Miti Nuts (uye / kana zvinobva) | Aihwa |
| Mbeu (Masitadhi, Sesame) (uye/kana zvinobva) | Aihwa |
| Gorosi, Barley, Rye, Oats, Spelt, Kamut kana mahybrids avo | Aihwa |
| Gluten | Aihwa |
| Soybeans (uye/kana zvinobva) | Aihwa |
| Dairy (kusanganisira lactose) kana Mazai | Aihwa |
| Hove kana zvigadzirwa zvavo | Aihwa |
| Shellfish kana zvigadzirwa zvavo | Aihwa |
| Celery (uye / kana zvinobva) | Aihwa |
| Lupine (uye/kana zvinobva) | Aihwa |
| Sulphites (uye zvinobva) (zvakawedzerwa kana> 10 ppm) | Aihwa |
